Batch & Brunch – Vegan Rice Paper Dumplings & Noodle Sauces
Batch Cook Club C.I.C.
Square Food Foundation, The Park, Daventry Road,, BS4 1DQ
Join Batch Cook Club’s fun and friendly Batch & Brunch session, including a delicious social brunch.
Learn to make:
– Vegan rice paper dumplings – using tofu, fresh veg and asian flavours, make and take home 8 portions
– Peanut miso noodle sauce – make and take home 2 jars
– Thai green noodle sauce – make and take home 2 jars
You’ll be welcomed with a tea or coffee and something homemade and tasty to energise you before we start cooking
We’ll also enjoy a group lunch, sampling the food we’ve made and an opportunity to get to know other people!
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