Local Food Economy
Good Food Jobs & Opportunities Update: May 2026
By Ramona Andrews
Welcome to May’s Bristol Good Food 2030 Jobs & Opportunities Update.
As a reminder, good food jobs are about…
Farm Shop Sales Assistant – Sundays, Five Acre Farm: Apply by 2 May
Outdoor Learning Apprentice, Jamie’s Farm: Apply by 3 May
Farming Apprentice (three positions available), Jamie’s Farm: Apply by 3 May
Certification Officer – Farming and Growing, Soil Association: Apply by 4 May
ServiceNow Solution Architect, Department for Environment, Food and Rural Affairs: Apply by 4 May
HR Support Apprentice Level 3, Department for Environment, Food and Rural Affairs: Apply by 4 May
Employee Relations Lead, Department for Environment, Food and Rural Affairs: Apply by 4 May
Campaigner / Senior Campaigner, Viva!: Apply by 5 May
Campaigns Administrator (with marketing, campaigns and fundraising admin), Viva!: Apply by 5 May
Change Manager, Rural Payments Agency: Apply by 6 May
Lead Operational Research Analyst, Department for Environment, Food and Rural Affairs: Apply by 8 May
Field Officer, Rural Payments Agency: Apply by 8 May
2 x Oatmilk makers, Float: Apply by 8 May
Farming Communications Officer, Soil Association: Apply by 10 May
Communications Assistant (internship), Food, Farming and Countryside Commission: Apply by 10 May
Charges, Reform and Modelling Lead, Department for Environment, Food and Rural Affairs: Apply by 10 May
Campaigns and Communications Manager, Jamie’s Farm: Apply by 11 May
Senior Supplier Manager, Department for Environment, Food and Rural Affairs: Apply by 11 May
Senior Financial Accountant, Department for Environment, Food and Rural Affairs: Apply by 12 May
Principal Enterprise Architect, Department for Environment, Food and Rural Affairs: Apply by 12 May
Hub Supervisor, FareShare South West: Apply now
Food Lead / Chef (Part time), The Key Cafe: Apply now
Do you run a kitchen that’s not in use every day – or are you looking for affordable, professional kitchen space to grow your food business?
The Produce West Kitchen Connect platform is now live – a new online service connecting underused kitchens with food entrepreneurs across the West of England.
Kitchen Connect tackles a long-standing challenge: while professional kitchens often sit empty, food businesses struggle to access suitable, affordable space. Now, the platform brings the two together – making it easier to test ideas, increase production or move beyond a home setup without long-term leases or high upfront costs.
By signing up, you can:
From community halls and churches to cafés and catering kitchens, a wide range of spaces are already being listed.
Get started today: producewest.co.uk/kitchen-connect
The Food WorksSW is a food and drink innovation centre in Weston-super-Mare. As a CIC, they invest back into the community and at the moment they have a funded project running to support businesses in Bristol, North Somerset, BaNES and South Gloucestershire.
If you are a food and drink manufacturer, cafe, restaurant, market trader or work in hospitality then you could access free support to help your business grow.
Some examples of how this free support can be delivered are:
– Product development work in our development kitchens
– Food certification support – e.g. SALSA
– Technical issues – HACCP
– Shelf-life extension
– Recipe costings
– Label checks
– Product scale-up
– Nutritional Analysis
Register here and one of the team will be in touch to discuss your requirements
Don’t forget to sign up for our newsletter for good food events, jobs and news every month at bristolgoodfood.org/newsletter. Find volunteering opportunities on the Bristol Food Network website.
So, what change do you want to see happen that will transform food in Bristol by 2030? Do you already have an idea for how Bristol can make this happen? Join the conversation now.
* Required field