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Urban growing 2025-27 ACTION PLAN

What action is Bristol taking for good food between now and 2027?

What’s it about?

Although around 80% of food consumption happens in urban areas, cities can easily become removed from the food supply chains that feed them. When we grow more of our food closer to our homes, urban areas become more resilient, relying less on imports and empowering communities to take direct control of the food they eat from a supply chain they can see for themselves. We can then prioritise farming that regenerates the landscape and uses fewer pesticides.

Read on to find out more about what actions the Bristol Good Food Partnership are prioritising to support urban food growing all around the city, so that nature, our local environment and our communities can thrive.

Vision

More people are growing more nutritious, sustainable and culturally relevant produce 

Outcome 1: The most suitable land for growing has been identified and protected 

Outcome 2: The volume of land used for growing has increased significantly 

Outcome 3: Training and economic support for growers has increased, alongside the diversity of people growing food and the number of growers

Outcome 4: More routes to market are available for growers 

Outcome 5: Community-based and commercial food production on council owned land uses nature-friendly techniques 

These priorities are taken from Bristol Good Food 2030: A One City Framework for Action which aims to transform the city’s food system within this decade, supporting its ambitions on health, climate, biodiversity and social justice.

Progress Updates

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Urban growing 2023-24 ACTION PLAN

What actions did Bristol take for good food from 2023-24, and how did progress track towards the 2030 target goals?

Join the conversation

So, what change do you want to see happen that will transform food in Bristol by 2030? Do you already have an idea for how Bristol can make this happen? Join the conversation now.

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