Join Steve England on an autumn Forage half-day workshop within the beautiful Stoke Park Estate, learning, identifying, foraging and sampling the vast array of edible foods available within and around the park.

Learn how to identify wild foods in the grasslands, woodland and hedgerows, and discover the world of edibles available at this time of year.

Led by award-winning horticulturalist & conservationist, Steve England, this fun and informative course is a rare chance to discover the edibles on offer, see the poisonous look-alikes, and learn the importance of conservation for your future foraging adventures.

Booking essential and very limited places for this one-off private course. Over 14’s.

We will meet outside the Vench Adventure Playground, Romney Avenue. Please arrive 5 minutes before set off time so we can get on the way promptly!